A Cozy Sandwich: Pork Carnitas Sliders, Oh How You Slide Down Ever-So-Easily
I have a wonderful memory of going to an authentic and cozy Mexican restaurant with my hubby many years ago and tasting carnitas for the first time. He was already a lover of them, but at the time, they were new to me. We asked the server to bring us as many of the different “house” sauces that the kitchen had (the spicier the better) so that we could gently dab each melting bite of the succulent pork in a different spicy-tangy, mini-bath of popping flavor; and wow, was I hooked. . . .