Butternut Squash, Brussel Sprouts and Jicama Hash
This recipe was also inspired by a picture I saw on Instagram, but unfortunately, I can’t remember who posted it… As is often the case, I saw a picture, it sort of imprinted in my mind and I knew exactly where I wanted to take the dish. So I never really went back to that image or waited for a recipe to be posted. But let me give you a little piece of advice before I continue: Pin this one right now, save it, bookmark it, print it, use whatever way you prefer to keep it for ulterior consultation. . . .