Blush Ice Bar + East-West Kitchen

Blush Ice Bar + East-West Kitchen recently opened in San Diego. Blush Ice Bar is a popular bar and raw kitchen concept with a location in San Jose. The San Diego version also adds a East-West...more

Blueberry Cobbler Dump Cake

This blueberry cobbler dump cake is a sweet and easy dessert to make for any occasion. It’s also a little better for you than a traditional dump cake as it doesn’t used a canned filling. Dump cakes don’t have the most appealing name, but they sure are easy to make ....more

When Guys Plan

Last week Mr. P’s childhood friend came to visit and no one was there to pick him up when he arrived. Mr ....more

Soda & Swine (Point Loma)

Soda & Swine’s second location inside Liberty Station recently opened. The new place is much larger (it occupies the former space of...more

Cold Brew Vietnamese Iced Coffee

This Vietnamese-style inspired coffee combines concentrated cold-brewed coffee with ice and condensed milk, for a cold and refreshing drink. Traditionally Vietnamese iced coffee...more

Welk Resorts

Last month, we were invited to Welk Resorts San Diego for a special dinner celebrating the launch of Welk Resorts’ new craft beer and wine partnership with local Iron Fist Brewing Co. and Belle Marie winery. We also got to spend the night there as well ....more

Crunchy French Toast

French toast is dipped in an egg custard batter and then covered in panko bread crumbs, giving it a super crunchy finish. This dish...more

Bracero Cocina De Raiz

Bracero is the highly anticipated restaurant by Chef Javier Plascencia, a star chef in...more

Flourless Almond Butter Mug Cake

This flourless almond butter mug cake is just four ingredients and ready in minutes. It is fluffy, moist and you won’t believe it doesn’t contain any flour. With the hot weather, we’ve been avoiding turning on the oven whenever possible, which is why my mug cake obsession comes in handy ....more

Sweet and Sour Dill Cucumber Salad

This cucumber salad is cold, refreshing and easy to make. It’s a perfect side dish for summer. Growing up, my mom made two kinds of Chines-style cucumber salads: a...more