Goulash is not really a recipe that I would seek out. But I came across this one on Pinterest and thought I would give it a try. I think the fresh zucchini and mushrooms give it a lot of healthy flavor. Plus, it was pretty easy and cheap to make. All the makings of a great busy weeknight meal!
I made the recipe as written so I will link to it below. For those on a gluten-free diet, you can easily substitute gluten-free pasta. But you may need to reduce the cooking time. You may also want to double check the ingredients on the beef broth and tomato paste.