Want to Make Lighter Mac & Cheese? Go Green!
When I spotted this outstanding Light Mac & Cheese with Greens from Yankee Kitchen Ninja, it immediately got my attention. In the winter, I find myself buying greens almost every time I'm at the store, so I'm always looking for surprising, creative ways to use them.
What better way than mixing them into a healthier version of everyone's favorite comfort food, macaroni and cheese? Julianne used collard greens in her recipe, but you could use kale or Swiss chard, too. Read more >